Welcome to the Casa Valdés blog

Discover and enjoy the essence of Asturias in each dish!

Welcome to the blog of our restaurant, Casa Valdés, located in the Asturian Council of Illas! Here, you will discover all the magic of Asturian gastronomy and our culinary specialties that will make your mouth water.

Our restaurant takes pride in being a reference in the preparation of the exquisite spit-roasted lamb, a traditional dish that captivates all palates. With years of experience perfecting our technique, we offer you tender and juicy lamb, slow-cooked over the embers, infused with the unique aromas and flavors that only our Asturian land can provide.

But we don't limit ourselves to spit-roasted lamb. Our menu is full of other traditional dishes that will transport you to the essence of Asturian cuisine. From the typical Asturian starters and salads, through first courses like the traditional Asturian pot and Asturian bean stew, rich in flavors and textures, to the famous "cachopo," a delicious delicacy that combines juicy beef fillets with ham and melted cheese. Every bite will immerse you in the authenticity and passion for the cuisine of our region.

In addition to our exquisite culinary offerings, our restaurant is characterized by a welcoming atmosphere and exceptional service. Our team is committed to providing you with an unforgettable experience, where each visit becomes an encounter with tradition and fine dining.

Through this blog, we invite you to explore the fascinating world of Asturian gastronomy. We will share with you traditional recipes, culinary tips, stories from our region, and much more. We want to be your guide on this journey full of flavors and emotions.

We warmly welcome you to Restaurante Casa Valdés. Discover and enjoy the essence of Asturias in every dish!